Chassagne-Montrachet 1er Cru, La Maltroie

FRANCE – Burgundy – Côte de Beaune

FRANCE – Burgundy – Côte de Beaune

Chardonnay

Armand Heitz

0.7109 ha. planted in 1973, 2003 and 2016 over brown-limestone and marl over Jurassic bedrock. 250m elevation. Density of 10,000 vines/ha.

Yield 45 hl/ha.

Whole cluster. Then fermented for 10-14 days in tank. Complete malolactic conversion.

Aged for 11 months in used barrels (20-40% new oak). Batonnage.

Light filtration and fining.