Chateau La Hase Bordeaux wine label, engraved fleur-de-lis emblem, premium wine from France.

Château La Hase

FRANCE – Bordeaux – Fronsac
Locality:
FRANCE – Bordeaux – Fronsac
Appellation:
Fronsac
Grape Variety:
Merlot
WineMaker:
Jean-Yves Millaire
Vineyard:
The vineyards used for this wine are situated on clay and limestone slopes.
Viticulture:
Certified organic (AB) and biodynamic (Biodyvin). 
WineMaking:
Cold pre-fermentation maceration, followed by fermentation on the skins for 3-4 weeks, depending on the vintage.
Aging:
Aged for 10 months in French oak barrels.
Bottling:
Only minimal sulfur is used.
Vineyard map of Bordeaux wine regions, highlighting Château La Hase location.
AB Badge BIODYVIN Badge