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Calx Spätburgunder
GERMANY – Rheinhessen
Locality
:
GERMANY – Rheinhessen
Appellation
:
Rheinischer Landwein
Grape Variety
:
Spätburgunder (Pinot Noir)
WineMaker
:
Andreas Mann
Vineyard
:
The grapes grow on limestone and calcareous marl soils.
Viticulture
:
Organic (certified Ecofeuille) with biodynamic methods.
WineMaking
:
The grapes are hand-picked and fermented on the skins with 30% whole clusters for three weeks.
Aging
:
Aged for 2 years in barrel “Doppelstückfass” (2400L).
Bottling
:
Neither fined nor filtered. 5 mg/L of SO2 was added just before bottling.
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