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Amarone della Valpolicella
ITALY – Veneto
Locality
:
ITALY – Veneto
Appellation
:
Amarone della Valpolicella DOCG
Grape Variety
:
Corvina, Corvinone, Rondinella, Molinara and Osoleta
WineMaker
:
Zignoli Zeno
Vineyard
:
On average 35-year-old vines, with the oldest around 80 years old. Planted over limestone and grey marl soil from 200m elevation.
Viticulture
:
Pergola system. Permaculture. Organic (not certified).
WineMaking
:
De-stemmed. Macerated for 3-4 weeks, until it gets dry. Then gently pressed and fermented over ambient yeasts with very gentle punch-downs by hand.
Aging
:
Aged for 4-6 years in barrels.
Bottling
:
Then bottled and aged for 2-3 additional years.
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