Beaujolais, Quatre Saisons - Veritas Wines

Beaujolais, Quatre Saisons

FRANCE – Beaujolais

Locality:

FRANCE – Beaujolais

Appellation:

Beaujolais

Grape Variety:

Gamay

WineMaker:

Bernard Valette

Vineyard:

7 ha. between 4 and 60 years old. Planted over clay-limestone soil.

Viticulture:

Biodynamic (certified Demeter).

WineMaking:

Pressed horizontally and macerated for 2 weeks. Then fermented over indigenous yeasts in stainless-steel tank.

Aging:

Aged for 6 months in stainless-steel tanks.

Bottling:

No fining but diatomaceous earth filtration. 11 mg/L total sulfites.

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