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Bourgogne Blanc,
Les Méchalots
FRANCE – Burgundy
Locality
:
FRANCE – Burgundy
Appellation
:
Bourgogne
Grape Variety
:
Chardonnay
WineMaker
:
Sylvain Pataille
Vineyard
:
0.30 hectares planted in 2010 at the bottom of the slope on deeper alluvial soils.
Viticulture
:
Certified organic (Ecocert), Biodynamic methods are used.
WineMaking
:
Direct pressing followed by fermentation over ambient yeast.
Aging
:
Aged in used oak barrels for 12-18 months.
Bottling
:
Minimal SO2 added at bottling.
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