Each year, Aurélien Gerbais releases an experimental cuvée. The blend, vineyard origin, and vinification all may vary, but the vintage is indicated by the cuvée N°.
Viticulture:
Certified sustainable (Ampelos).
WineMaking:
Base wine from 2019 aged for almost two years in tank.
Aging:
Bottled in June 2021 and aged for 21 months sur lattes. Disgorged April 2023.
