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Saint-Joseph,
Chave
FRANCE – Rhône
Locality
:
FRANCE – Rhône
Appellation
:
Saint-Joseph
Grape Variety
:
100% Syrah
WineMaker
:
Martine and Christian Rouchier
Vineyard
:
1 ha. planted in 1958 on soil dominated by granitic gneiss. Western exposition.
Viticulture
:
Organic (certified Ecocert).
WineMaking
:
Whole cluster fermentation for 2 weeks in concrete over indigenous yeasts. Punctuated punch-downs and pumping-overs.
Aging
:
Aged for 16 to 18 months in neutral oak barrels (5-9 years old).
Bottling
:
Neither fined nor filtered. Free SO2, less than 8 mg/l.
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