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Sancerre Rouge,
Charlouise
FRANCE – Loire – Sancerre
Locality
:
FRANCE – Loire – Sancerre
Appellation
:
Sancerre
Grape Variety
:
Pinot Noir
WineMaker
:
Florent and Clément Pinard
Vineyard
:
On average 50-year-old vines over clay-limestone soil based on limestone. Parcel located in Bué. 250-270m elevation. Density of 7000 vines/ha.
Viticulture
:
Organic and biodynamic (certification in progress). Guyot-Poussard pruning. Yield 35 hL.
WineMaking
:
Fermented over indigenous yeasts.
Aging
:
Aged for 17 to 20 months in barrels.
Bottling
:
Neither fined nor filtered.
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