Skip to content
Home
About
News
By Region
By Name
Contact
Home
About
News
By Region
By Name
Contact
Instagram
Santenay 1er Cru,
Clos Rousseau
FRANCE – Burgundy – Côte de Beaune
Locality
:
FRANCE – Burgundy – Côte de Beaune
Appellation
:
Santenay 1er Cru,
Clos Rousseau
Grape Variety
:
Pinot Noir
WineMaker
:
Carel Voorhuiss
Vineyard
:
Planted in the 1940s over red clay-loam soil with Middle-Jurassic limestone. 270-320m altitude and east/ southeast exposition.
Viticulture
:
Sustainable.
WineMaking
:
100% de-stemmed. 12-25-day ambient yeasts fermentation in open vats.
Aging
:
Aged for 12-24 months in used barrels (15-30% new oak). Then blended and aged further in stainless-steel tank.
Bottling
:
No fining. Gentle filtration, only if necessary.
Download Wine Details PDF
Home
About
Recent News
Growers By Name
Growers By Region
Contact
Home
About
Recent News
Growers By Name
Growers By Region
Contact