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Saumur Rouge
FRANCE – Loire Valley – Saumur
Locality
:
FRANCE – Loire Valley – Saumur
Appellation
:
Saumur
Grape Variety
:
Cabernet Franc
WineMaker
:
Romain Guiberteau
Vineyard
:
2 ha. planted between 1955-1957. Silty-sandy soils over limestone bedrocks.
Viticulture
:
Organic (certified AB). Guyot-Proussard. Permanent cover crop between rows. Density of 5500 vines/ha.
WineMaking
:
Grapes fully de-stemmed and fermented over native yeasts.
Aging
:
Aged for 10-12 months on the lees in steel tank and wooden tank.
Bottling
:
Filtered.
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